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Quinoa
A complete plant protein — all nine essential amino acids
₹335.00
₹499.00
1kgInclusive of all taxes · Free shipping over ₹499.00
- Hand-made in small batches in Lucknow, Uttar Pradesh — not mass-produced.
- Dispatched in 1–2 working days, then 3–7 days in transit to most Indian pincodes. Shipping policy
- Free shipping over ₹499.00, flat ₹49.00 below that. Prepaid only — UPI, cards and netbanking via Razorpay.
- Arrives damaged or wrong? Tell us within 7 days with an unboxing video and we replace it or refund you. Refund policy
- FSSAI Lic. No. 12725066002147.
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- Naturally gluten-free grain
- High in dietary fibre
- Cooks fluffy in 15 minutes
- Clean, well-rinsed grains — nothing added
Quinoa earned its place at the world's table honestly: it is that rare grain which is a complete plant protein, carrying all nine essential amino acids — something even our beloved dals cannot claim alone. It is naturally gluten-free, high in fibre, and cooks into light, fluffy pearls in about fifteen minutes.
Treat it like rice and it will not disappoint: quinoa pulao with whole spices, quinoa khichdi on a rest day, a lemon-and-coriander quinoa salad for lunch, or simply steamed alongside your usual sabzi and dal.
We pack clean, well-graded quinoa in small lots — the Always Limited way. Give it a good rinse before cooking, as tradition and taste both advise.
100% whole quinoa grain (Chenopodium quinoa). Naturally gluten-free. No additives or preservatives.
Rinse well under running water. Cook 1 cup quinoa with 2 cups water for about 15 minutes until the grains turn translucent and fluff easily with a fork. Use in place of rice — in pulao, khichdi, salads or breakfast bowls. Store airtight in a cool, dry place.
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